We are Philadelphia. We do not adapt, we do not copy, we do not agree. We break standards and create new ones.
Before, no one ate raw fish with cheese. It seemed strange and wrong. Until we came along. Now this taste is recognized from the first bite. Now it is a thrill that is impossible to forget.
At first, our sushi was ordered for the hype. The elite wooden packaging blew up TikTok. People filmed, shared, collected likes. And then they tried it, and then they tried it again, and again, and again… And then a revolution happened! Minimum rice, maximum fish. Pure, rich taste without compromise. People began to order not for the content, but for real pleasure.
Philadelphia Bali is a premium sushi delivery brand based in Bali, Indonesia, founded by Chef Anna Madani, a finalist from MasterChef Indonesia Season 10. We specialize in high-quality sushi made with fresh ingredients and offer a unique delivery-only concept.
Philadelphia is more than sushi. It’s a new gastronomic standard. It’s a challenge to everything boring. It’s the choice of those who are not afraid of the new. Get used to it, world!
Philadelphia has already changed the game!
At Philadelphia Bali, we prioritize quality and customer satisfaction. Our team is dedicated to providing exceptional service, ensuring that every order meets our high standards.
Our menu features a variety of sushi rolls, nigiri, sashimi, and set boxes, including options like the Philadelphia Salmon Roll and the Jakarta Set.
